Producer Moondarra
Winemaker Neil Prentice
Varietal Pinot Noir
Region Gippsland VIC
The Wine
'There is balanced fruit on the nose and then a line of spice through the middle of the palate. Plus, great acidity which makes his Pinot very good friends with food. Drink with Beef Carpaccio, Beef Tartare or with anything you want to throw on a BBQ.'
-Gabby Webster